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Colombia Finca Palmichal | Green Coffee Beans
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Colombia Finca Palmichal | Green Coffee Beans

Colombia Finca Palmichal | Green Coffee Beans

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From $3.50

Original: $9.99

-65%
Colombia Finca Palmichal | Green Coffee Beans

$9.99

$3.50

The Story

Discover the vibrant and complex profile of our Colombia Finca Palmichal, Wet Processed green coffee beans. Grown at the renowned Finca Palmichal, these wet processed beans offer a lush and sweet cup with tropical fruit and berry notes.
 
Cupping Notes:
  • Flavor: Expect a vibrant and juicy cup with prominent notes of ripe mango, pineapple, and strawberry. A sweet winey note, reminiscent of red grape or plum, is complemented by hints of dark chocolate and a subtle spice.
  • Body: A medium to full-bodied texture with a syrupy, lingering mouthfeel.
  • Aroma: Intense aromas of ripe tropical fruit, sweet wine, and a rich, chocolatey fragrance.
Origin: Finca Palmichal, Colombia
Altitude: Typically 1600-1800 meters
Varietal: Various (Typically Castillo, Caturra)
Process: Wet Processed
Colombia Finca Palmichal | Green Coffee Beans - Image 2

Details & Craftsmanship

Every detail has been carefully considered to bring you the perfect product.

Colombia Finca Palmichal | Green Coffee Beans - Image 3

Details & Craftsmanship

Every detail has been carefully considered to bring you the perfect product.

Colombia Finca Palmichal | Green Coffee Beans - Image 4

Details & Craftsmanship

Every detail has been carefully considered to bring you the perfect product.

Description

Discover the vibrant and complex profile of our Colombia Finca Palmichal, Wet Processed green coffee beans. Grown at the renowned Finca Palmichal, these wet processed beans offer a lush and sweet cup with tropical fruit and berry notes.
 
Cupping Notes:
  • Flavor: Expect a vibrant and juicy cup with prominent notes of ripe mango, pineapple, and strawberry. A sweet winey note, reminiscent of red grape or plum, is complemented by hints of dark chocolate and a subtle spice.
  • Body: A medium to full-bodied texture with a syrupy, lingering mouthfeel.
  • Aroma: Intense aromas of ripe tropical fruit, sweet wine, and a rich, chocolatey fragrance.
Origin: Finca Palmichal, Colombia
Altitude: Typically 1600-1800 meters
Varietal: Various (Typically Castillo, Caturra)
Process: Wet Processed