MB Hop Gun | Hop Back Tank | Hop or Fruit Infuser | 1.5" T.C. Sanitary Ports | Stainless Steel

• Increases hopping efficiency by 20–40% with its innovative design, including a wedge wire screen for optimal particle separation and clog prevention
• Supports first wort hopping, hop back usage, biotransformation during fermentation, traditional dry hopping, hop charging during the boil, and fresh fruit additions
• Allows for easy air purging and wort recirculation, with a straightforward setup for various stages of the brewing process

The MB Hop Gun is engineered for efficient and straightforward hop handling. Equipped with a wedge wire screen, it prevents clogging and ensures effective particle separation. The system allows for air purging and the recirculation of wort, fermenting wort, or beer, delivering a 20 to 40% increase in hopping efficiency. 

Versatile in its applications, the MB Hop Gun supports first wort hopping by filtering lautered wort, functions as a hop back when positioned before or after the heat exchanger during kettle knockout, and enables hop biotransformation when used on day three of fermentation. Additionally, it facilitates traditional dry hopping post-fermentation and can even be utilized for hop charging during the boil. 

The MB Hop Gun is also compatible with fresh fruit additions, broadening its utility for creative brewing applications. Note: The surface is not insulated, so caution is advised when using the device with hot wort.

Specs:

• 1.5" tri-clamp hardware included
• Top & bottom sight glass
• Pressure Gauge (0-30 psi)
• PRV (working pressure 30 psi)
• Bleed valve
• Rolling casters w/ brakes
• Made from 304 stainless steel

 

Size	Net Volume	Total Volume	Height	Tank Diameter*	Hop Capcity (Whole Cone)
50L	13.21 Gal	17.17 Gal	59.00"	13.77"	4 lbs
100L	26.42 Gal	36.98 Gal	84.64"	15.74"	8 lbs
150L	39.63 Gal	47.55 Gal	86.61"	17.71"	12 lbs
200L	52.83 Gal	60.76 Gal	86.61"	19.68"	16 lbs

*Tank Diameter does not account for piping and tri-clamp fittings.